Weight Watchers Freestyle Dessert Recipes and Low Point Products

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Every now and then I crave a good dessert. And not just like a Weight Watchers Fudge Pop, but something more fulfilling.

Below are some fantastically delicious Weight Watchers Freestyle Dessert Recipes that will cure your sweet tooth while keeping you on “point” for weight loss success. Also, I will list my favorite Weight Watchers Freestyle snacky type of desserts that are the most fulfilling while still being low in points.

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Weight Watchers Freestyle Dessert Recipes

Watermelon Granita

1 Cup each Swerve Granulated Sugar Substitute + Water

8 Cups of Cubed Seedless Watermelon

2 Tablespoons of Sweet Riesling Wine OR White Grape Juice

DIRECTIONS:

To make the sugar syrup, bring water and Swerve Granulated Sugar Substitute to a boil in a saucepan. Stir until Swerve is dissolved. Cool.
In a blender or food processer, pulse the watermelon cubes, sugar syrup and wine or grape juice in batches until smooth. Transfer to a 8″ square dish and put into the freezer for 1 hour, stirring every 30 minutes, until frozen 2-3 hours longer. Before serving, scrape with a fork.
Makes about 10 – 1/2 cup servings at 0 Freestyle Points. Enjoy!

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Watermelon Granita

Author: DeeDeeDoes

Recipe type: Dessert

Cuisine: American

Prep time: 15 mins

Total time: 15 mins

Serves: 10

Ingredients

1 Cup each Swerve Granulated Sugar Substitute + Water
8 Cups of Cubed Seedless Watermelon
2 Tablespoons of Sweet Riesling Wine OR White Grape Juice

Instructions

To make the sugar syrup, bring water and Swerve Granulated Sugar Substitute to a boil in a saucepan. Stir until Swerve is dissolved. Cool.
In a blender or food processor, pulse the watermelon cubes, sugar syrup and wine or grape juice in batches until smooth. Transfer to a 8" square dish and put into the freezer for 1 hour, stirring every 30 minutes, until frozen 2-3 hours longer. Before serving, scrape with a fork.
Makes about 10 - ½ cup servings at 0 Freestyle Points. Enjoy!

Pineapple Vanilla Bars

Chocolate Chip Surprise Brownies

Baked Custard with Cinnamon & Allspice

Amish Apple Pandowdy

Farmhouse Swiss Roll with Hot Fudge Sauce

Magnolia Table Angel Food Cake with Strawberry Sauce

Killer Silky Chocolate Pudding

Candied Grapes

Fruit Skewers with Raspberry Dip

Slow Cooker Lava Cake

Pineapple Chunks Drenched in Vanilla Custard Sauce

Farm Fresh Strawberry Sauce over Yogurt

Swiss Meringue Clouds with Berrylicious Sauce

Cranberry Parfait

1 Can of Whole Berry Cranberry Sauce

1 Cup of Reduced Calorie Cranberry Juice

Package (.3 ounce) of Sugar Free Raspberry Gelatin

12 Ounce Can of Fat Free Evaporated Milk, Cold

1 Teaspoon of Vanilla Extract

Garnish of Fresh Cranberries, Optional

DIRECTIONS:

In a saucepan, bring the cranberry sauce, reduced calorie cranberry drink to a boil. Cook and stir until cranberry sauce is melted. Stir in the gelatin until dissolved. Refrigerated just until it’s starting to cogeal (similar to egg whites) stirring occasionally.
Place a bowl and your mixer beaters in a freezer and chill until they are very cold. Add the milk and vanilla to the cold bowl and beat until soft peaks start to form. Fold in the gelatin mixture and spoon into glasses or bowls. Chill for about 2 hours or until set. Garnish with fresh cranberries, if using.
This makes about 6 (1 cup) servings at 8 Freestyle Points. Enjoy!

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Cranberry Parfait

Author: DeeDeeDoes

Recipe type: Dessert

Cuisine: American

Prep time: 15 mins

Total time: 15 mins

Serves: 6

Ingredients

1 Can of Whole Berry Cranberry Sauce
]1 Cup of Reduced Calorie Cranberry Juice
Package (.3 ounce) of Sugar Free Raspberry Gelatin
12 Ounce Can of Fat Free Evaporated Milk, Cold
1 Teaspoon of Vanilla Extract
Garnish of Fresh Cranberries, Optional

Instructions

In a saucepan, bring the cranberry sauce, reduced calorie cranberry drink to a boil. Cook and stir until cranberry sauce is melted. Stir in the gelatin until dissolved. Refrigerated just until it's starting to cogeal (similar to egg whites) stirring occasionally.
Place a bowl and your mixer beaters in the freezer and chill until they are very cold. Add the milk and vanilla to the cold bowl and beat until soft peaks start to form. Fold in the gelatin mixture and spoon into glasses or bowls. Chill for about 2 hours or until set. Garnish with fresh cranberries, if using.
This makes about 6 (1 cup) servings at 8 Freestyle Points. Enjoy!

Magic Strawberry Mousse

Pumpkin Pie Perfection

Creamy Vanilla Cheesecake Fruit Salad

Favorite Weight Watchers Snack Type Desserts

*If you purchase any of the products that are linked in this post from Amazon, I will receive a small percentage of the sale at no cost to you. Thank you in advance if you do purchase something.

Weight Watchers Chocolate Caramel Mini Bars – 2 Points Per Bar

Weight Watchers Fudge Brownie Mug Cake – 3 Points

Red Velvet Mug Cake – 3 Points

I hope you enjoy these Weight Watchers Freestyle Dessert Recipes soon. Let me know which one you try first in the comments down below. Also, let me know if you have a recipe to share or need remade lighter to fit Weight Watchers Freestyle. I’d be happy to remake it so you can still enjoy the recipe while on the Weight Watchers plan.