Turkey, Apple & Walnut Salad with Honey Dijon | Leftover Turkey Recipe
Transform leftover roast turkey into a fresh and healthy meal with this Turkey, Apple & Walnut Salad with Honey Dijon. Featuring skinless turkey breast, apples, and walnuts, this recipe for leftover turkey makes a light and delicious salad perfect for any meal.
Servings 4
Ingredients
- 2 Cups Cooked Shredded Turkey Breast
- 8 Cups Mixed Salad Greens
- 2 Large Apples, Thinly Sliced
- 1/4 Cup Walnuts, Chopped
- 1 Cup Skinny Girl Fat Free Honey Dijon Dressing
Instructions
- In a large salad bowl, combine the mixed greens, shredded turkey, apple slices, and walnuts. Drizzle the honey Dijon dressing over the salad and toss gently to coat. Garnish with fresh parsley if desired.
- This makes 4 large bowls. Each bowl is 2 WW Points. Enjoy!