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Zero point WW breakfast made with scrambled eggs, lean ham, sautéed tomatoes, and herbs — a protein-rich Mediterranean-inspired dish.
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Greek Eggs and Ham – WW Zero Point Breakfast Idea

Start your morning with this delicious WW zero point breakfast featuring scrambled eggs, lean ham, and juicy tomatoes sautéed with Mediterranean herbs. It’s high in protein, full of flavor, and perfect for staying on track with your WW meal plan. Ready in minutes, this easy healthy breakfast recipe will keep you full and focused all morning.
Course Breakfast
Cuisine Mediterranean
Prep Time 10 minutes
Cook Time 10 minutes
Servings 1

Ingredients

  • 3 Large Eggs, Beaten
  • 1.5 Pieces of Canadian Ham (Bacon), chopped
  • 1/8 Cup of Fat Free Milk
  • 1 Garlic Clove, Minced
  • 4 Green Onions, Diced
  • Grape Tomatoes, Halved
  • Salt/Pepper to Taste
  • 1/3 Cup Athenos Fat Free Feta Cheese
  • Vegetable Cooking Spray

Instructions

  • In a saute pan that has been sprayed with vegetable cooking spray, saute garlic, onions and grape tomatoes for about 4 minutes while stirring frequently.
  • Combine eggs, chopped ham and milk into bowl and combine. Add egg mixture into pan with vegetables. Season with salt and pepper. Cook eggs to desired doneness.
  • Serve eggs with 1/3 cup of Athenos Fat Free Feta Cheese. This makes 1 large serving at 0 Points. Enjoy!