These zero point banana pancakes are a delicious Weight Watchers breakfast idea made with egg whites, mashed banana, and maple extract. Light, fluffy, and full of flavor without using any points – perfect for your WW meal plan or anyone looking for a healthy, low-point start to the day.
Course Breakfast
Cuisine American
Prep Time 5 minutesminutes
Cook Time 5 minutesminutes
Servings 1
Ingredients
3Egg Whites
1LargeOverripe Banana, Mashed
1.5TspBaking Powder
1/2TspMaple Extract
1/4TspCinnamon
1TspGranulated Splenda
Vegetable Cooking Spray
Instructions
Puree pancake ingredients in a blender.
Using a griddle or large frying pan that has been sprayed with vegetable cooking spray and over high heat, add "pancakes". Cook them as you would regular pancakes. Flip when bubbles start forming on top of the pancakes.
Serve with 2 tablespoons of sugar free maple syrup.
This serves 1 person or 2 depending on how hungry you are and how big you make the "pancakes". Entire recipe is 0 Points. Enjoy!