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Air-Fried Onion Rings with Chipotle Sauce

Course Appetizer, Side Dish, Snack
Prep Time 15 minutes
Cook Time 12 minutes
Servings 4

Ingredients

  • 2 Jumbo Sweet Onions, Sliced into 1/2" rings
  • 1 Cup Whole Wheat Breadcrumbs
  • 2 Large Egg Whites, Whisked
  • Olive Oil Spray
  • 1/2 Cup Fat Free Greek Plain Yogurt
  • 2 Tbl Chipolte in Adobo Sauce
  • 1/2 Tsp Each: Paprika, Garlic Powder & Salt
  • 1/4 Tsp Black Pepper

Instructions

  • Preheat your air fryer to 375°F (190°C). Separate the onion slices into individual rings.
  • Set up a breading station with one bowl of whisked egg whites and another bowl of breadcrumbs mixed with paprika, salt, and black pepper.
  • Dip each onion ring into the egg whites, then coat it in the breadcrumb mixture, pressing lightly to adhere.
  • Arrange the breaded onion rings in a single layer in the air fryer basket. Spray lightly with olive oil. Air-fry for 10-12 minutes, flipping halfway through, until the onion rings are golden and crispy.
  • Meanwhile, prepare the chipotle sauce by mixing the Greek yogurt, chipotle in adobo sauce, garlic powder, and a pinch of salt in a small bowl.
  • Serve the onion rings hot with the chipotle sauce on the side for dipping.
  • This makes 4 servings. Each serving is 2 WW Points.