Cream Cheese Stuffed Mini Peppers
Author: 
Recipe type: Appetizer
Cuisine: Keto Low Carb Appetizer
Prep time: 
Total time: 
Serves: 20
 
Ingredients
  • 10 Mini Sweet Peppers
  • 8 Ounces of Cream Cheese
  • ½ Teaspoon Each of Garlic Powder + Salt
  • 1 Tablespoon Each of Lemon Juice + Heavy Cream
  • Fresh Lemon Zest
Instructions
  1. Halve the mini pepper lengthwise and remove seeds.
  2. In a bowl, stir together the cream cheese, garlic powder and salt. Add in the lemon juice and heavy cream and stir.
  3. Pipe or spoon the cheese mixture into each mini pepper half. Garnish with lemon zest.
  4. This makes 20 Stuffed Mini Peppers.
  5. Nutritional Information per mini pepper: 2 Net Carbs, 2 Total Carbs, 0 Fiber, 4 Grams of Fat, 1 Gram of Protein, 51 Calories
Recipe by Dee Dee Does at https://deedeedoes.com/fantastic-keto-low-carb-appetizers-snack-recipes/