Marinated Olive Cheese Ring
Author: 
Recipe type: Appetizer
Cuisine: Keto Low Carb Appetizer
Prep time: 
Cook time: 
Total time: 
Serves: 10
 
Ingredients
  • 8 oz Cream Cheese
  • 10 Ounces of Cheddar Cheese, Cut into ¼" slices
  • 1 Cup Each of Pimento Green Olives + Black Olives
  • ¼ Cup Each of Red Wine Vinegar + Walnut Oil
  • Teaspoon each of Dried Parsley + Basil
  • 2 Garlic Cloves, Minced
Instructions
  1. Cut cream cheese lengthwise in half and then cut each half in ¼" slices. Arrange it upright in a circle. Cut the cheddar cheese the same way and alternate cream cheese slices with the cheddar cheese slices. Put the olives in the center of the cheese ring.
  2. In a bowl, whisk the vinegar, oil and dried parsley and basil. Drizzle over cheese and olives. Sprinkle minced garlic on top.
  3. Refrigerate, covered overnight or at least 6 hours until serving.This makes about 10 servings as an appetizer. Serve with Keto friendly crackers or Keto Pepperoni "Chips. Recipe here.
  4. Nutritional information for the Marinated Olives Cheese Ring per serving: 4 Net Carbs, 5 Total Carbs, 1 Gram of Fiber, 30 Grams of Fat, 8 Grams of Protein and 319 Calories per serving.
Recipe by Dee Dee Does at https://deedeedoes.com/fantastic-keto-low-carb-appetizers-snack-recipes/