Cheddar Ham Casserole
Author: DeeDeeDoes
Recipe type: Dinner
Cuisine: American
Prep time:
Cook time:
Total time:
Serves: 6
- 8 0z Banza Chickpea Pasta - Rotini - Cooked & Drained
- 2 Cups of Lean Cooked Ham, Cubed
- 2¼ Kraft Fat Free Shredded Cheddar Cheese
- 1 Can of Campbell's 98% Fat Free Cream of Chicken Soup
- 1 Cup of Fat Free Greek Plain Yogurt
- ½ Cup Each of Finely Chopped Green Pepper + Onion
- Vegetable Cooking Spray
- Fresh Snipped Parsley, Optional
- Spray a 13 x 9 baking dish with vegetable cooking spray. Layer ½ of the pasta, ham and cheese.
- In a large bowl, combine soup, Greek yogurt, peppers, and onion. Spread half over the top. Repeat the layers.
- Bake uncovered at 350 degrees until heated through - about 40 minutes.Garnish with Fresh Parsley, if using.
- This serves 6 at Freestyle 7 Points per serving. Enjoy!
Recipe by Dee Dee Does at https://deedeedoes.com/weight-watchers-freestyle-weekly-meal-plan-weight-loss-success-week-3-25-19/
3.5.3251