2 Tablespoons Each Light Corn Syrup and Land O Lakes Whipped Butter
Pinch of Salt
½ Cup of Semisweet Chocolate Chips
Instructions
In a saucepan add everything but the chocolate chips and heat over medium heat while stirring until sweetener is dissolved.
Add chocolate chips and stir until melted. Remove from heat and use immediately. Sauce can be stored in refrigerator for up to 1 week and just reheated as you need it.
This makes 8 servings (2 Tablespoons Each) at 5 Freestyle Points per serving. Enjoy!
Recipe by Dee Dee Does at https://deedeedoes.com/full-days-menu-magnolia-table-farmhouse-recipes-remade-weight-watchers-freestyle/