Freestylin' Juicy Meatloaf
Recipe type: Dinner
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 4-6
  • 2 Pounds of Ground Turkey Breast
  • ½ Each Diced Onion + Green Pepper
  • 1 Large Egg, Beaten
  • 2 Tablespoons Each of Worcestershire Sauce + Soy Sauce
  • Salt/Pepper to Taste
  • 3 Tablespoons of Dijon Mustard
  1. Combine everything into a bowl and mix well.
  2. Shape into a loaf and place on a parchment line baking sheet. Bake in a preheated 375 degree oven for 50 minutes.
  3. Remove from oven and spread Dijon Mustard across the top of the meatloaf. Place back in oven for 10 minutes or until a thermometer reads 155 degrees.
  4. This makes 4 to 6 servings at 0 Freestyle Points for 4 servings and 0 Freestyle Points for 6 servings. Enjoy!
Recipe by Dee Dee Does at