Hot Mustard Dip
Author: DeeDeeDoes
Recipe type: Appetizer/Dip
Cuisine: American
Prep time:
Cook time:
Total time:
Serves: 6
- ½ Cup of Fat Free Mayonnaise
- ¼ Cup of Fat Free Greek Yogurt (Plain)
- ⅓ Cup of Spicy Brown Mustard
- 4 Tablespoons of Minced Onion
- 2 Tablespoons of Ranch Salad Dressing Mix
- 3 Teaspoons of Prepared Horseradish
- Combine everything in a large bowl.
- Cover and refrigerate for at least 1 hour.
- This is best served with pretzels.
Recipe by Dee Dee Does at https://deedeedoes.com/week-9-roundup-printable-weight-watchers-freestyle-recipes/
3.5.3251