Freestylin' Old Bay Burger with Bacon & Egg on SmartBuns
Author: DeeDeeDoes
Recipe type: Dinner
Prep time:
Cook time:
Total time:
Serves: 4
Ingredients
12 Slices of Reduced Fat Center Cut Bacon
1.5 Pounds of Ground Turkey Breast
Salt/Pepper to Taste
1 Tablespoon of Kitchen Bouquet
2 Teaspoons of Tabasco Sauce
1 Teaspoon of Dried Parsley
1 Tablespoon Each of Old Bay Seasoning & Worcestershire Sauce
4 Eggs + 1 Egg Yolk
Vegetable Cooking Spray
4 SmartBuns - 1 Point per Bun & 0 Carbs!
Instructions
In a large pan, cook the bacon until crisp. Remove and set aside on paper towels.
In a large bowl, combine ground turkey breast, salt/pepper to taste, Kitchen Bouquet, Tabasco, Parsley, Old Bay Seasoning, Worcestershire and 1 Egg Yolk. Mix well and form into 4 patties.
Spray a cast iron skillet with vegetable cooking spray and let pan get hot. Add in 4 patties and cook until brown on both sides and cooked through to desired doneness.
Using pan that you cooked the bacon in, fry eggs until done. Season with salt/pepper.
Place a burger patty on each SmartBun and top with egg and bacon.
This makes 4 Servings at 3 Points per serving. Enjoy!
If you'd like to make this a cheeseburger, use up to (2) Borden Fat Free Cheese Slices for 1 Point per sandwich. This will bring the points per burger total to 4 SmartPoints.
Recipe by Dee Dee Does at https://deedeedoes.com/rachael-rays-daily-menu-remade-weight-watchers-freestyle-way/