In a large bowl, combine turkey, garlic, 2 teaspoons of soy sauce, and ginger and mix thoroughly.
Shape into 1" round balls. (Keep the same size throughout).
Place meatballs in a large lipped baking pan that has been sprayed with vegetable cooking spray.
Bake until cooked, about 25 minutes.
Meanwhile, in a large saucepan combine all remaining ingredients. Cook while stirring, about 8 minutes. Add meatballs and stir to ensure they are covered with the sauce. Garnish with snipped green onion.
If you make 1" meatballs, you will get about 3 dozen meatballs.
Each serving is 6 Oriental Meatballs with sauce for 2 SmartPoints on the BLue and Purple Plans and 5 SmartPoints per serving on the Green Plan.
Recipe by Dee Dee Does at https://deedeedoes.com/weight-watchers-freestyle-diet-plan-menu-week-7-2-18/