Spicy Shoepeg Corn with Crudites
Author: DeeDeeDoes
Recipe type: Appetizer
Cuisine: American
Prep time:
Total time:
Serves: 6
- 1 cup of fat free plain Greek yogurt (I prefer Fage) (0 Points)
- 5 tablespoons of fat free sour cream (1 Point)
- ¼ cup of Kraft Fat Free Shredded Cheddar Cheese (0 Points)
- ¼ cup of Kraft Fat Free Shredded Mozzarella Cheese (0 Points)
- ½ cup of red bell pepper, diced small
- ½ cup of green bell pepper, diced small
- 1 jalapeno pepper, minced
- ¼ cup of diced red onion
- Can of shoepeg corn, drained well
- 1 tsp. of parsley
- 1 tsp. of garlic powder
- Cracked black pepper & salt to taste
- 5 green onions, diced (reserve for top garnish)
- Combine everything together and mix well.
- Serve with crudites: mushroom caps, pepper slices, celery sticks, carrot sticks, cucumber chips, carrot chips, miniature peppers, and radish chips.Garnish with diced green onions.
- Since this dip will serve at least 6 people (if not more), it is still 0 points per serving despite the 1 measley point for the sour cream. So enjoy.
Recipe by Dee Dee Does at https://deedeedoes.com/weight-watchers-freestyle-0-point-memorial-day-party-menu/
3.5.3251