Marinated Italian Shrimp
Recipe type: Appetizer
Cuisine: Italian
Serves: 4
Entire recipe is 0 Points. Enjoy!
  • 2 Lbs. Large Shrimp, peeled and deveined (0 Points)
  • 3 garlic cloves, minced (0 Points)
  • 2 tablespoons of balsamic vinegar (0 Points)
  • ¼ cup of tomato sauce (0 Points)
  • 1 tsp. of red pepper flakes, more or less to taste
  • 1 tsp. dried basil
  • 1.5 tsp. onion powder
  • salt and cracked black pepper to taste
  • Skewers
  1. Stir everything but the shrimp together thoroughly.
  2. Add shrimp.
  3. Marinate for 45 minutes to 1 hour (no longer).
  4. Thread shrimp head and tail onto skewers and grill over medium heat until shrimp are cooked. About 2-3 minutes per side. Discard marinade.This amount feeds about 4 people. Double or triple according to how many people will be attending. You can grill before guests arrive and keep at room temperature. Refrigerate any leftovers - but there won't be.
Recipe by Dee Dee Does at