Combine all ingredients (except Green Onion) into a Ziploc bag for at least 8 hours or overnight.
Preheat oven to 375 degrees.
Drain chicken cutlets and place in large baking dish that has been sprayed with cooking spray.
Bake for 30 minutes or until a therometer in breast is 170 degrees.
This makes 4 Servings at 0 SmartPoints on the Blue and Purple Plans. On the Green Plan, it's 4 SmartPoints per serving. Enjoy! Sprinkle with green onions if using and enjoy over Cauliflower Rice.
Recipe by Dee Dee Does at https://deedeedoes.com/week-17-weight-watchers-freestyle-diet-plan-menu-week-4-23-18/